Creating memories, one page at a time.
Creating memories, one page at a time.
That sounds amazing - usually I do bread, cheese and mayo (plus the meat).Jan Mosier wrote: ↑Fri Feb 16, 2018 8:05 am Mustard, mayo, provolone cheese and bacon. Jack usually seasons the burgers with steak sauce, ranch seasoning and crushed red pepper before patting them out and they are so freakin' good! That may be tomorrow's dinner!