This month is all about this fine butterball and his sidekicks also known as cranberries, sweet potatoes, mashed potatoes and gravy, green beans, corn, stuffing, and lots of pie. We will be enjoying delicious challenges based upon your favorite Thanksgiving recipes so get your fat pants out and get ready to be stuffed! This is your opportunity to not only get some great Lyaouts done but to also get some great recipes from our design team.
Remember - A new Blue Plate Special challenge is posted each Monday, Wednesday, Friday and Saturday, and participants have until the 3rd of the following month to complete and post their creations.
Prize will be a $20 Gift Certificate to their favorite online store (random drawing).....
*Winner will be chosen via Random.Org.
My most favorite pie has always been Homemade Apple Pie. I even used to ask Mom to make that for my birthday instead of cake.
Apple Pie Recipe:
10-Inch Pie Filling -
1 Cup Sugar
1/3 Cup All-Purpose Flour
1 Teaspoon Nutmeg
1 Teaspoon Cinnamon
Dash Salt
8 Cups Thinly Sliced Apples
3 Tablespoon Butter
10-Inch Two-Crust Pastry -
2 2/3 Cups All-Purpose Flour
1 Teaspoon Salt
1 Cup Shortening
7 to 8 Tablespoons Cold Water
Today your challenge is to use any fruit and 1 or more doilies. Your fruit can be the patterned paper or an accent.
Photo of DH and his Mom making her delicious apple pie.
Apple Pie
