Saturday 19, 2022 Creamy Jalapeño Corn
Posted: Fri Nov 18, 2022 10:49 pm
It's Turkey Time so let's talk Turkey . . . . Gobble, Gobble, Gobble
This month is all about this fine butterball and his sidekicks also known as cranberries, sweet potatoes, mashed potatoes and gravy, green beans, corn, stuffing, and lots of pie. We will be enjoying delicious challenges based upon your favorite Thanksgiving recipes so get your fat pants out and get ready to be stuffed! This is your opportunity to not only get some great Lyaouts done but to also get some great recipes from our design team.
Remember - A new Blue Plate Special challenge is posted each Monday, Wednesday, Friday and Saturday, and participants have until the 3rd of the following month to complete and post their creations.
Prize will be a $20 Gift Certificate to their favorite online store (random drawing).....
*Winner will be chosen via Random.Org.
My recipe is Creamy Jalapeño Corn. This is the easiest recipe to make and so delicious. Since we’ve been cutting carbs I’ve thought about using cauliflower instead of the corn.
Maybe not for Thanksgiving dinner.
Ingredients :
▢ 32 ounces frozen corn
▢ 8 ounces cream cheese cut into 1″ cubes
▢ 1/3 cup heavy cream
▢ 1/4 cup butter
▢ 1/2 teaspoon freshly ground black pepper
▢ 1/4 teaspoon salt
▢ 7 ounce can of mild jalapeño peppers
Instructions:
Combine all ingredients in the crock-pot and cook on low for 3-4 hours. Stir to combine and make sure the cream cheese has completely melted into the sauce. Add the jalapeños to taste the last hour of cooking.
The challenge:
Start with a white base for the cream. Add something yellow for the corn and a little bit of green for the jalapeños.
Since everyone will love this recipe add a few hearts. Add a camera embellishment to your layout, so you don’t forget to take a picture of your dish! Also, you may replace or add ingredients, as needed, to your taste.
My example:
Enjoy!
This month is all about this fine butterball and his sidekicks also known as cranberries, sweet potatoes, mashed potatoes and gravy, green beans, corn, stuffing, and lots of pie. We will be enjoying delicious challenges based upon your favorite Thanksgiving recipes so get your fat pants out and get ready to be stuffed! This is your opportunity to not only get some great Lyaouts done but to also get some great recipes from our design team.
Remember - A new Blue Plate Special challenge is posted each Monday, Wednesday, Friday and Saturday, and participants have until the 3rd of the following month to complete and post their creations.
Prize will be a $20 Gift Certificate to their favorite online store (random drawing).....
*Winner will be chosen via Random.Org.
My recipe is Creamy Jalapeño Corn. This is the easiest recipe to make and so delicious. Since we’ve been cutting carbs I’ve thought about using cauliflower instead of the corn.
Maybe not for Thanksgiving dinner. Ingredients :
▢ 32 ounces frozen corn
▢ 8 ounces cream cheese cut into 1″ cubes
▢ 1/3 cup heavy cream
▢ 1/4 cup butter
▢ 1/2 teaspoon freshly ground black pepper
▢ 1/4 teaspoon salt
▢ 7 ounce can of mild jalapeño peppers
Instructions:
Combine all ingredients in the crock-pot and cook on low for 3-4 hours. Stir to combine and make sure the cream cheese has completely melted into the sauce. Add the jalapeños to taste the last hour of cooking.
The challenge:
Start with a white base for the cream. Add something yellow for the corn and a little bit of green for the jalapeños.
Since everyone will love this recipe add a few hearts. Add a camera embellishment to your layout, so you don’t forget to take a picture of your dish! Also, you may replace or add ingredients, as needed, to your taste.
My example:
Enjoy!
